Hey everyone, I hope you are having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, fish, chips and grilled plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fish, chips and grilled Plantain is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fish, chips and grilled Plantain is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fish, chips and grilled plantain using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fish, chips and grilled Plantain:
- Basil
- Scotch bonnet
- Chopped red onion
- Fish fillets
- Plantain 3 ripe
- Few Irish potato
- Cube seasoning
- Salt
- Olive oil
- Oil for frying
Instructions to make Fish, chips and grilled Plantain:
- Peel, cut, wash and strain potato. Dry using paper towel. Heat oil in wok. When hot, fry potato for 3 mins. Take out, increase heat of oil and fry for additional 2. Strain and sprinkle salt. Toss and set aside.
- Chop basil, onions, and pepper. Season fish with olive oil, salt, crushed seasoning rub. Rub in pepper, salt and basil and grill for 8 minutes.
- Score plantain, rub olive oil and salt, pepper, and basil and grill for 8 to 10 minutes.
- Serve.
So that is going to wrap this up with this special food fish, chips and grilled plantain recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
