Divemaster Harland's Passover Flourless Chocolate Rum Cake
Divemaster Harland's Passover Flourless Chocolate Rum Cake

Hey everyone, hope you’re having an incredible day. Today, we’re going to prepare a distinctive dish, divemaster harland's passover flourless chocolate rum cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Divemaster Harland's Passover Flourless Chocolate Rum Cake is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Divemaster Harland's Passover Flourless Chocolate Rum Cake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have divemaster harland's passover flourless chocolate rum cake using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Divemaster Harland's Passover Flourless Chocolate Rum Cake:
  1. Bakers Chocolate squares (dark)
  2. unsalted butter
  3. eggs
  4. kosher sea salt
  5. vanilla extract
  6. Sugar
  7. Rum (mild-"Ebb Tide")
  8. Rum ("Overboard)
  9. Rum ("Depthcharge")
  10. Hershets Dark Baking Coco
Steps to make Divemaster Harland's Passover Flourless Chocolate Rum Cake:
  1. preheat oven on bake @ 300ºf
  2. melt butter and chocolate squares (I use a microwave, for 1.30 minutes and stir)
  3. crack yer eggs, mix with your 1 cup of sugar, your 3/4 cup of cocoa, salt, vanilla and melted mix
  4. I use a square pan- spray bottom and sides with Pam. Lightly dust with cocoa powder (this makes it very easy to remove from pan!)
  5. Add and stir in Rum portion you desire ?I prefer a dark rum but you can try your own spirits and desired amount, or none if you don't want to!)
  6. Toss in the oven and bake for 30 minutes and then let cool..I like to put it in the fridge right away..it depends on how much of a salty dog you are…Note: as this is a real rum cake, (not that weak junk they sell to tourists in the Carribean), so exercise caution as there is no flour, so it kicks in a lot faster!B-)

So that’s going to wrap this up for this exceptional food divemaster harland's passover flourless chocolate rum cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!