Hey everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a special dish, cajun shrimp and cheesy grits. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cajun Shrimp and Cheesy Grits is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cajun Shrimp and Cheesy Grits is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook cajun shrimp and cheesy grits using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Shrimp and Cheesy Grits:
- 1/3 lb Jumbo Shrimp cooked peeled & deveined
- tbsp olive oil, extra virgin
- pinch white pepper
- pinch smoked paprika
- pinch garlic powder
- pinch onion powder
- pinch salt & pepper
- 1 tbsp marscopone
- 1 1/2 cup 5 minute Grits
- 1 1/2 cup boiling water
- 1 tbsp salt
- 2 tbsp unsalted butter
- 1/2 cup shredded fontina cheese
- 1/4 cup shredded Cheeder cheese
- 1 green onion chopped
- 1 tsp cracked black pepper
Instructions to make Cajun Shrimp and Cheesy Grits:
- Heat oil in pan
- Mix all dry seasonings in a bowl
- Toss shrimp in Seasonings
- Drop shrimp in pan
- Bring water to boil and season water with salt
- Add grits go boiling water
- Stir will they thicken
- Turn shrimp to sear on both sides
- After 5 minutes add all cheeses to grits
- Remove shrimp after searing for 2-3 minutes each side
- Plate grits and garnish with green onions and black pepper
- Add shrimp in center
So that is going to wrap this up for this special food cajun shrimp and cheesy grits recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!