Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, flourless chocolate cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Flourless Chocolate Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Flourless Chocolate Cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have flourless chocolate cake using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Flourless Chocolate Cake:
- 120 g dairy free dark chocolate
- 120 g dairy free spread
- 150 g caster sugar
- 50 g cocoa powder
- 3 eggs
Instructions to make Flourless Chocolate Cake:
- Preheat the oven to 150 oC - Grease an 8" round cake tin - Place the chocolate and dairy free spread in a bowl over a pan of simmering water - Stir until melted
- In a large bowl beat together the melted chocolate mix, caster sugar, cocoa powder and eggs - Pour into the cake tin and bake for 30 minutes
- Remove from the oven and allow to cool for 10 minutes in the tin - Dust with icing sugar prior to serving
So that’s going to wrap it up with this exceptional food flourless chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
