Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, canned peaches. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Canned Peaches is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Canned Peaches is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook canned peaches using 2 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Canned Peaches:
- 15 small peaches
- 2 tbsp Sugar
Steps to make Canned Peaches:
- Boil the water that will be used to peel the peaches in a large pressure cooker. In the meantime, wash the jar and the rubber ring ** Note: Do not dry the jar with a dish cloth.
- Lightly rinse the peaches, put them in the pressure cooker, and boil them over high heat for 1 minute. Put the rubber ring on the jar while they're boiling.
- Peel the skins, remove the pits, and pack as many peaches as possible into the jar. (The jar in the photo is 500 ml). When the jar is full, add the sugar and apply the lid.
- Pour out some of the hot water in the pot used in Step 1 until the water in the pot is about 5 cm deep. Place the jar of peaches in the pot *
- Boil it until the pressure cooker regulator starts spinning around, then reduce the heat to medium and continue boiling for 15 minutes.
- Turn off the heat and let it cool with the lid on.
- Take the jar out when it has cooled down, and check to see if it is sealed by trying to lift the lid with your finger. If you can't lift the lid easily, it means the jar is airtight.
- Pull down the metal fastener, turn the jar upside down, and store in the refrigerator. The photo above shows canned tomatoes. The photo on the right shows peaches that can be used for desserts.
So that is going to wrap this up with this exceptional food canned peaches recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!