French Toast with Pumpkin Pie Spices
French Toast with Pumpkin Pie Spices

Hi everyone, I hope you’re having an amazing day. Today, we’re going to make a distinctive dish, french toast with pumpkin pie spices. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

French Toast with Pumpkin Pie Spices is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. French Toast with Pumpkin Pie Spices is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook french toast with pumpkin pie spices using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make French Toast with Pumpkin Pie Spices:
  1. Spices———
  2. 1 teaspoon allspice
  3. 2/3 teaspoon ground cinnamon
  4. 1/4 teaspoon ground ginger
  5. 2 tablespoon sugar
  6. 1/4 teaspoon ground cloves
  7. 1/4 teaspoon ground nutmeg
  8. 1/4 teaspoon salt
  9. Bread———–
  10. 6 slices bread
  11. Other————
  12. 5 large eggs
  13. 1/2 cup milk
  14. Topping————-
  15. To taste maple syrup
  16. Eggs on the side——–
  17. 7 large eggs
  18. 1 teaspoon salt
  19. 1/2 teaspoon ground black pepper
  20. 1/4 cup butter
Instructions to make French Toast with Pumpkin Pie Spices:
  1. Heat a skillet.
  2. Add eggs to a mixing bowl
  3. Mix the eggs and milk
  4. Mix the spices
  5. Add the spices to the egg mixture
  6. Mix well
  7. Soak the bread in the mixture
  8. Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away.
  9. Keep it turning and test the middle by touching it.
  10. If it feels spongy or gushy is still needs to be cooked. When it's firm it's done.
  11. Beat the eggs and add salt and pepper.
  12. Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate.
  13. Serve I hope you enjoy!

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