Hey everyone, I hope you’re having an incredible day. Today, we’re going to make a distinctive dish, apple dumplings. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Apple Dumplings is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Apple Dumplings is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook apple dumplings using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Apple Dumplings:
- 1 can crescent rolls (makes 8 rolls)
- 1 granny smith apple
- 1/2 stick butter (melted)
- 3/4 cup sugar
- 1 tsp cinnamon
- 2/3 cup mountain dew
Instructions to make Apple Dumplings:
- Preheat oven to 350°
- Core & peel apple. Cut into 8 wedges
- Roll each apple wedge in crescent dough, sealing edges. Place in 8x8 ungreased cake pan
- In small bowl, combine butter, sugar and cinnamon
- Spoon sugar mixture over dumplings
- Pour mountain dew on top of dumplings (gently, to not wash off sugar)
- Bake on middle rack, uncovered, for 45 minutes
- Let sit for 5 minutes before serving
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- I use the sugary liquid on bottom of pan to top each dumpling
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- I serve my dumplings warm with a scoop of vanilla bean ice cream!
So that’s going to wrap this up with this exceptional food apple dumplings recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
