Hey everyone, hope you’re having an amazing day. Today, I will show you a way to make a distinctive dish, swiss roll strawberry gulab jamun ice cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Swiss roll strawberry gulab jamun ice cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Swiss roll strawberry gulab jamun ice cake is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook swiss roll strawberry gulab jamun ice cake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Swiss roll strawberry gulab jamun ice cake:
- 1 packet swiss roll
- 1 packet strawberry
- ice cream strawberry falvour
- 6 gulab jamun
- 1 big air tight jar
- cling need to cover
Instructions to make Swiss roll strawberry gulab jamun ice cake:
- It's very very easy step
- First is take one air tight jar and cling spread it and swiss roll cutting kerke side per laga dain and centre main ice cream spread kerdain 👇🏻this swiss roll
- Centre main strawberry ky peices kerke dal dain and gulab jamun ko cnetre se cut kerke mix kerdain then again step swiss roll ice cream strawberry and gulab jamun add kerte jain
- Last main freezer main rakh dain aur khane se half and hour pehly nikal lain
So that is going to wrap this up with this special food swiss roll strawberry gulab jamun ice cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
