Hi everyone, Welcome to my recipe site. Today, we’re going to prepare a special dish, pineapple upside down cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pineapple Upside Down Cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Pineapple Upside Down Cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pineapple upside down cake using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pineapple Upside Down Cake:
- Topping
- 1/2 C Butter
- 3/4 C Brown sugar
- 1 can sliced pineapple
- Cake
- 2 1/4 C flour
- 1 1/2 C Sugar
- 3/4 C Butter
- 3/4 cup Milk
- 3 Eggs
- 2 1/2
- t Baking powder
- 1 t vanilla
- 1/4 t salt
Instructions to make Pineapple Upside Down Cake:
- Heat oven to 350 F
- Topping
- Melt butter and mix in brown sugar
- Place mixture on the bottom of a prebuttered pan
- Place sliced pineapple on top in a single layer
- Cake - Mix cake ingredients and place on top of pineapples
- Bake in oven for 45 minutes and turn over onto a plate while cake is still warm otherwise it will stick on pan.
So that’s going to wrap this up with this exceptional food pineapple upside down cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
