Hi everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, the easiest shrimp etouffee. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
The easiest shrimp etouffee is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. The easiest shrimp etouffee is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have the easiest shrimp etouffee using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make The easiest shrimp etouffee:
- 1 lb shrimp
- 1 onion
- 1 parsley flakes
- 1 dash onion powder
- 1 dash garlic powder
- 1 old bay (blackened seasoning) for seafood
- 1 louisiana eutoffee mix
- 7 tbsp butter
- 1 dash lemon pepper
- 1 bell pepper
Steps to make The easiest shrimp etouffee:
- peel, clean shrimp. season with blakened season, coat with parsley, splash with onion powder, splash with galic powder and a dash of lemon pepper. then put in the refrigerator so it can stay cool.
- while shrimp sits. cut up one onion and a half of bell pepper
- saute onion and bell pepper in two tablespoons of butter, cover and let get soft. add desired seasons. I put a little tonys on it. then add shrimp and saute for about five minutes.
- then follow directions on the mix packet. add five table spoons of butter to shrimp onion and bell pepper. melt down. then add packet mix. cook for about 3 minutes continually stir. then add the 2 cups od watrr, as the package says, bring to a boil, then lower heat, and stirring occasionally cook cover for 15 minutes. and turn off your down.
- cook rice to serve with it. and whatever else you like. I do corn and garlic toast.
So that’s going to wrap this up for this exceptional food the easiest shrimp etouffee recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!