Eggs Benedict with Avacado Hollandaise Sauce
Eggs Benedict with Avacado Hollandaise Sauce

Hi everyone, hope you are having an amazing day. Today, we’re going to prepare a special dish, eggs benedict with avacado hollandaise sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Eggs Benedict with Avacado Hollandaise Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Eggs Benedict with Avacado Hollandaise Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have eggs benedict with avacado hollandaise sauce using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. 2 english muffins, split, toasted and buttered
  2. 4 poached eggs
  3. 4 slice canadian bacon, or ham cut to fit the diameter of the emglish muffin, browned in a skillet lightly to heat.
  4. 1 recipe Avacado Hollandaise, recipe below
  5. 1 tbsp fresh chopped chives
Steps to make Eggs Benedict with Avacado Hollandaise Sauce:
  1. TO ASSEMBLE
  2. To make four eggs benedict. Place warm toasted,buttered english muffin on a plate, add warm canadian bacon and top with poached egg, drizzle Avacado Hollandaise over top. Serve. - - https://cookpad.com/us/recipes/348305-avacado-hollandaise-sauce-and-dip
  3. Garnish with chives

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