Hi everyone, I hope you are having an amazing day. Today, we’re going to prepare a special dish, fruit basket fondue. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fruit Basket Fondue is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Fruit Basket Fondue is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fruit basket fondue using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fruit Basket Fondue:
- 1 pint strawberries
- 4 bananas
- 4 pears
- 1 small pineapple
- 1/2 lb pound cake
- 12 oz semisweet baking chocolate
- 1/2 cup heavy whipping cream
- 1/2 cup light corn syrup
- 1/2 tbsp strong brewed coffee
- 1 tbsp vanilla extra
- 1/2 tsp orange extract
Steps to make Fruit Basket Fondue:
- Rinse strawberries. Slice bananas. Core pear & slice into wedges. Peel & core pineapple, then cut into large chunks. Cut pound cake into bite sized chunks.
- Combine chocolate, whipping cream, & corn syrup in medium heavy saucepan. Cook over medium heat, stirring continually, just until chocolate is melted; do not boil.
- Add coffee, vanilla, & orange extract to chocolate mixture. Mix well.
- Cook chocolate mixture, stirring continually, until thickened, about 7-8 minutes. Pour into heat proof serving bowl or fondue pot. Serve with fruit & pound cake for dipping.
So that’s going to wrap it up with this special food fruit basket fondue recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!