Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef pot roast. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Beef Pot Roast is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef Pot Roast is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have beef pot roast using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Pot Roast:
- 3 lb beef roast - seasoned and seared
- 1 1/2 lb red potatoes - quartered
- 1 lb baby carrots
- 1 lb white mushrooms - halved
- 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
- 1 large onion - quartered
- 1 head garlic - sliced in half horizontally
- 2 can beef broth
- 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices
Steps to make Beef Pot Roast:
- turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
- season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
- add all other ingredients & any desired spices
- cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)
So that is going to wrap this up for this exceptional food beef pot roast recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!