Shrimp Etouffee
Shrimp Etouffee

Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp etouffee. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp Etouffee is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Shrimp Etouffee is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook shrimp etouffee using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Etouffee:
  1. 2 1/2 lb Wild caught Shrimp
  2. 2 cup Celery
  3. 2 tbsp Garlic
  4. 1 cup Red bell pepper
  5. 4 cup Onion
  6. 1/2 tsp cayenne pepper
  7. 1/2 tsp white pepper
  8. 1/2 tsp black pepper
  9. 1/2 cup green onion
  10. 1/2 cup flour
  11. 1 can diced tomatoes
  12. 1 tsp salt
  13. 1 tsp Cajun seasoning
  14. 5 dash tobasco sauce
  15. 1/4 cup parsley leaves
  16. 2 tbsp lemon juice
  17. 1 stick butter
  18. 6 cup prepared white rice
  19. 8 oz Clam juice
  20. 4 bay leaves
  21. 2 cup shrimp stock (or chicken stock)
Steps to make Shrimp Etouffee:
  1. First make the roux. Combine butter and flour and melt over medium heat. Stir for 10 to 15 minutes until it turns the color of peanut butter.
  2. Add celery, onions and bell peppers. Stir frequently for about 10 to 15 minutes until the vegetable soften.
  3. Add diced tomatoes and garlic, sir, cook for about 5 more minutes.
  4. Add pepper and salt and stir.
  5. Slowly add in stock and clam juice. Add lemon juice and bay leaves. Stir, bring to soft boil. Reduce heat to a simmer.
  6. Add Cajun seasoning, parsley and green onions. Simmer for 40 minutes stirring often.
  7. Meanwhile, in last 20-30 minutes cook rice.
  8. Add shrimp, cook 5-10 more minutes.
  9. Serve over rice (or mix rice sand étouffée in same pot). Enjoy!

So that is going to wrap it up for this exceptional food shrimp etouffee recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!