Hey everyone, hope you are having an incredible day. Today, I’m gonna show you how to make a special dish, shrimp pasta with garlic and herbs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
shrimp pasta with garlic and herbs is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. shrimp pasta with garlic and herbs is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook shrimp pasta with garlic and herbs using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make shrimp pasta with garlic and herbs:
- 1 tsp tumeric
- 1/4 red onion
- 1/4 clove garlic
- 1 tbsp olive oil
- 1 tbsp butter or margerine
- 1 packages garlic and herb pasta mix (powdered)
- 1 tsp onion salt
- 1 dash fresh cilantro
- 1/4 packages pasta(linguine) or any kind
- 1 tbsp parmesean or romano cheese (optional)
- 1 tbsp Mrs dash( garlic and herb is the best one) but any Mrs dash will work
- 12 About 12-20 shrimp (cooked)
- 1 cup milk possibly will be required for pasta mix
Instructions to make shrimp pasta with garlic and herbs:
- Thaw then season shrimp with tumeric, onion salt and Mrs dash and olive oil..let sit for at least about 1/2 hour
- Cook pasta
- Prepare pasta mix according to directions..
- In a pan heat butter and olive oil..then add red onions and about 2 cloves diced garlic.cook 1 min..then add cooked shrimp.saute for about 2 min
- Add cooked shrimp to cooked pasta in a large bowl..the add pasta sauce mix over top..then toss..sprinkle with finely chopped cilantro…Parmeasan cheese or romano sprinkled on to works well
So that is going to wrap it up for this special food shrimp pasta with garlic and herbs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!