Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, flourless chocolate cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Flourless Chocolate Cake is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Flourless Chocolate Cake is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook flourless chocolate cake using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Flourless Chocolate Cake:
- Take 120 g dairy free dark chocolate
- Take 120 g dairy free spread
- Make ready 150 g caster sugar
- Prepare 50 g cocoa powder
- Take 3 eggs
Instructions to make Flourless Chocolate Cake:
- Preheat the oven to 150 oC - Grease an 8" round cake tin - Place the chocolate and dairy free spread in a bowl over a pan of simmering water - Stir until melted
- In a large bowl beat together the melted chocolate mix, caster sugar, cocoa powder and eggs - Pour into the cake tin and bake for 30 minutes
- Remove from the oven and allow to cool for 10 minutes in the tin - Dust with icing sugar prior to serving
So that is going to wrap this up with this special food flourless chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!