Mini Korean Meatloafs
Mini Korean Meatloafs

Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mini korean meatloafs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mini Korean Meatloafs is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mini Korean Meatloafs is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mini korean meatloafs using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mini Korean Meatloafs:
  1. ground beef
  2. bottle Annie Chung's Go Chu-Jang Korean cooking sauce
  3. soy sauce
  4. dried minced onions
  5. ginger paste
  6. garlic paste
  7. crushed pepper flakes
  8. toasted sesame seeds
  9. ground white pepper
  10. brown sugar
  11. bunch scallions; minced
  12. celery; small dice
  13. leek; minced
  14. french fried onions
  15. dried soup mix
  16. eggs
  17. pinch kosher salt and white pepper
Instructions to make Mini Korean Meatloafs:
  1. Combine Go Chu-Jang, soy sauce, ginger paste, garlic paste, brown sugar, sesame seeds, and pepper flakes together in a small mixing bowl. Whisk.
  2. Season beef with dried onion soup mix and salt. Add eggs, scallions, celery, and leeks. Crumble fried onions to consistency of large, coarse panko bread crumbs to use a binder. Toss to combine.
  3. Add wet ingredients. Toss to combine.
  4. Form into compact, mini meatloafs.
  5. Bake at 300° for approximately 1 hour or until thermometer reaches 155°
  6. Variations; Chili powder, lemon, lemongrass, lime, caramelized onions, cayenne, fresh ginger/garlic, sesame oil, habanero

So that is going to wrap it up for this exceptional food mini korean meatloafs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!