Pot Roast
Pot Roast

Hey everyone, I hope you’re having an incredible day. Today, I’m gonna show you how to make a distinctive dish, pot roast. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pot Roast is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Pot Roast is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pot roast using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pot Roast:
  1. for the Roast
  2. 3 lb beef pot roast
  3. 1/2 cup flour
  4. 2 tsp Kosher salt
  5. 1/4 tsp pepper
  6. 1 1/4 tbsp minced garlic
  7. 1 tsp fresh thyme
  8. 1/2 tsp dried oregano
  9. in the crock pot
  10. 4 Carrots
  11. 3 potatoes, quartered
  12. 2 sweet onions, sliced
  13. 3 stick celery
  14. 8 oz mushrooms, whole and washed
  15. 1 1/4 cup beef broth
Instructions to make Pot Roast:
  1. Coat roast with flour, salt, pepper, thyme, oregano, & garlic.
  2. Sear outside of roast in skillet (optional) by placing some oil in the skillet and browning all sides using tongs. Don't forget about the ends!
  3. Place potatoes in crock.
  4. Place roast and scrape all drippings from skillet in to crock.
  5. Filter mushrooms in spare spaces in crock.
  6. Add carrots, celery, & onions (in that order) to crock.
  7. Pour broth over it all. Add more if the pot gets dry while cooking.
  8. Cover and cook on low for 10-12 hours for the best results, or on high for 6-8 hours if you're in a rush.

So that’s going to wrap it up for this special food pot roast recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!