Crunchy French Toast
Crunchy French Toast

Hi everyone, Welcome to my recipe page. Today, I will show you a way to make a special dish, crunchy french toast. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crunchy French Toast is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Crunchy French Toast is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have crunchy french toast using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crunchy French Toast:
  1. 3 Eggs
  2. 1 cup Milk
  3. 1 tsp vanilla extract
  4. 1 loaf French bread
  5. 1/8 tsp Salt
  6. 2 tbsp granulated sugar
  7. 3 cup dry breakfast cereal
Instructions to make Crunchy French Toast:
  1. Whisk eggs, milk, sugar, vanilla, & salt.
  2. Crush dry cereal with rolling pin. Cereal is your choice - I used Honey Bunches of Oats. Other ideas can be corn flakes, cinnamon toast crunch, etc. Crush cereal a little bit, you want some chunks so cereal is discernible after baking.
  3. Dip bread in egg mixture. Make sure it's well soaked. Then, roll in dry cereal. Press cereal into each slice.
  4. Throw in freezer to firm up, about an hour.
  5. Heat oven to 425°.
  6. Bake 10 min & flip pieces over. Bake another 10 min or so.
  7. Serve with syrup or go fancy with fresh fruit & whipped topping.

So that’s going to wrap it up with this special food crunchy french toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!