Hi everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, creamy wine chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy wine chicken is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Creamy wine chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy wine chicken using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Creamy wine chicken:
- 2 lemons
- Salt
- Pepper
- Paprika
- 1 cup approximately White wine (Pino Grigio/ Chardanay)
- 1 TBSP olive oil
- 1/2 pint Heavy whipping cream
- Chicken breast 2 big or a few small tenderloins
Instructions to make Creamy wine chicken:
- Wash and pat dry chicken. Season it with salt, pepper, paprika, and 1 lemon on both sides. Let marinate for 30min.
- Warm a pan with 1 tsp of olive oil.
- Cook chicken till one side looks like it has some color and add some wine to it.
- Once wine evaporated flip the chicken and more wine and a 1/2 lemon to it while the other side cooks. (That’s the amount of wine i use to cook it i poor by eye.)
- Finally when the wine evaporates and chicken looks cooked, add 1/2 pint of heavy whipping cream. Put heat on low,and let sit for a little while.
- I serve this with white rice and house potatoes. Peel, chop them up and fry them!
- Serve and enjoy 😊
So that’s going to wrap it up for this special food creamy wine chicken recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
