Hi everyone, hope you’re having an amazing day. Today, we’re going to make a distinctive dish, crunchy french toast. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Crunchy French Toast is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Crunchy French Toast is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have crunchy french toast using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crunchy French Toast:
- Eggs
- Milk
- vanilla extract
- French bread
- Salt
- granulated sugar
- dry breakfast cereal
Instructions to make Crunchy French Toast:
- Whisk eggs, milk, sugar, vanilla, & salt.
- Crush dry cereal with rolling pin. Cereal is your choice - I used Honey Bunches of Oats. Other ideas can be corn flakes, cinnamon toast crunch, etc. Crush cereal a little bit, you want some chunks so cereal is discernible after baking.
- Dip bread in egg mixture. Make sure it's well soaked. Then, roll in dry cereal. Press cereal into each slice.
- Throw in freezer to firm up, about an hour.
- Heat oven to 425°.
- Bake 10 min & flip pieces over. Bake another 10 min or so.
- Serve with syrup or go fancy with fresh fruit & whipped topping.
So that’s going to wrap it up with this special food crunchy french toast recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
