Hey everyone, I hope you’re having an incredible day. Today, we’re going to prepare a distinctive dish, chocolate swiss rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Swiss rolls is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chocolate Swiss rolls is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate swiss rolls using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Swiss rolls:
- 1 egg
- 2 tbs powdered sugar
- 2 tsp oil
- Hlf cup all purpose flour
- Hlf tsp baking powder
- Cocoa powder as per ur taste
- Milk 1/4 cup lukewarm
- 1 tsp choco / vanila essence
Steps to make Chocolate Swiss rolls:
- Take egg and sugar in bowl and whisk for 5 - 7 mins
- Add oil and mix it well
- Sieve flour Cocoa powder and baking powder in the same bowl and mix it.. Then add milk and essence and mix it..
- Grease the non stick pan with 1 tsp oil and pour the batter into the pan
- Cover it and cook on low to medium flame for 6 to 8 minutes until the bubbles come out
- Roll it on butter paper and let it cool on room temperature
- Add whipped cream chocolate syrup and chocolate chips as required
- Again roll it on butter paper and refrigerate it for 1 hour.. Then cut it and enjoy..
So that’s going to wrap it up for this exceptional food chocolate swiss rolls recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
