Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, carrot cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Carrot cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have carrot cake using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Carrot cake:
- Take 155 ml sunflower oil plus extra for greasing
- Take 230 g self- raising flower
- Make ready 1 tsp baking powder
- Make ready 1 and a half tsp ground cinnamon
- Get 1/2 tsp mixed spice
- Take 1/2 tsp group ginger
- Take 230 g brown sugar
- Prepare Zest of 1 lemon
- Prepare 260 g grated carrots
- Make ready 100 g halved walnuts
- Take 3 medium eggs, beaten
- Make ready Icing
- Get 50 g softened butter
- Get 200 g Philadelphia
- Take 100 g icing sugar
Steps to make Carrot cake:
- Preheat the oven to gas mark 4
- Grease a 18 cm cake tin and line with baking parchment
- Sift the flour baking powder and spices in to a large bowl
- Add sugar, zest, walnuts and grated carrots then stir
- Stir in the beaten eggs and oil and mix well
- Bake for 1 hour
- While the cake is cooking make the icing
- Top with the icing and ur done
So that’s going to wrap this up with this exceptional food carrot cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
