Hi everyone, Welcome to our recipe site. Today, we’re going to make a special dish, eggplant mushroom caponata. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Caponata Alla Siciliana is a cooked eggplant salad or relish and Funghi Marinati is Italian marinated mushrooms. Heat oil in a deep, non-stick frying pan over medium heat. Hello everyone from Sonia, welcome to my kitchen.
Eggplant mushroom caponata is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Eggplant mushroom caponata is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have eggplant mushroom caponata using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant mushroom caponata:
- 1 medium sized eggplant
- 1 cup chopped crimini mushrooms
- 1/3 red onion sliced
- 1 1/2 tbsp chopped flat leaf parsley
- 1 swiss cheese or fresh moz or feta
- 11 yellow/red grape toms
- 1/2 tbsp Sriracha
- 3 southwest flour tortillas
Eggplant and vegetables make a tangy What's caponata, you ask? Sicilian eggplant caponata is one of the best ways to utilize eggplant. Caponata is a salty, sweet and sour appetizer, bursting with flavor. It's perfect by itself, on top of toasted bread or crackers.
Steps to make Eggplant mushroom caponata:
- salt (30 mins) , drain and rinse eggplant slices then dice
- prep all others ingredients
- sauté epplant until just less than golden brown
- Add onions and mushrooms, cook for a few with
- lower heat, add sriracha and dash of water to create sauce
- Add tomatoes to warm through
- garnish with cheese (melt if desired) and parsley
- eat with tortillas. Enjoy!
Caponata is a classic Sicilian side typically made with fried eggplant (think of it as Italy's version of ratatouille). See more ideas about caponata, eggplant caponata, caponata recipe. Tricks for making a simple Caponata with creamy eggplant, briny green olives & capers, crisp celery, sweet raisins and earthy. How to make Eggplant Appetizer-Relish (Caponata). The eggplant will definitely loose its firmness due to stirring, but that's ok.
So that is going to wrap it up for this exceptional food eggplant mushroom caponata recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
