Hi everyone, Welcome to our recipe page. Today, we’re going to make a special dish, pineapple upside down cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pineapple upside down cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Pineapple upside down cake is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have pineapple upside down cake using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pineapple upside down cake:
- yellow cake mix
- Brown Sugar
- Butter
- Pineapple rings
- marachino cherries
- rum or rum extract
Instructions to make Pineapple upside down cake:
- Prepare cake as directed on box
- Melt butter and brown sugar together
- Spread butter and brown sugar mixture into the bottom of a 9 inch cake pan
- Layer with pineapple rings and maraschino cherries
- Pour cake batter over the pineapple
- Bake as directed on the back of the cake box
So that’s going to wrap it up for this special food pineapple upside down cake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
