Pancake-Battered French Toast
Pancake-Battered French Toast

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pancake-battered french toast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pancake-Battered French Toast is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Pancake-Battered French Toast is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have pancake-battered french toast using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pancake-Battered French Toast:
  1. 4 slices of white bread (sandwich style) OR 2 thick slices of good quality bread (to make an incision in the middle)
  2. 2 Bananas, peeled and sliced
  3. 1/3 cup Peanut Butter OR Nutella
  4. 2 tablespoons Pecan Nuts OR Walnuts, chopped
  5. 1 Pancake Batter (see below)
Steps to make Pancake-Battered French Toast:
  1. PANCAKE BATTER: (Do not overmix; a few small lumps are fine). 1 cup all-purpose flour (spooned and leveled), 2 tablespoons sugar, 2 teaspoons baking powder, pinch of salt, 1 cup milk, 2 tablespoons unsalted melted butter,1 large egg, 1 teaspoon vanilla
  2. ASSEMBLE: For sandwich style – spread the ‘stuffing’ mix on one side of each slice and put together to make 2 sandwiches. Dip in the pancake batter, until fully soaked / coated. Add some cooking oil to your pan and brown your French Toast.
  3. ASSEMBLE: For thick slice – stuff the mixture in the opening you made. Dip in the pancake batter, until fully soaked / coated. Add some cooking oil to your pan and brown your French Toast.
  4. Dust with cinnamon or icing sugar or chocolate powder. Finish with your favorite topping or sauce.

So that is going to wrap this up with this special food pancake-battered french toast recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!