Peanut Butter & Banana Stuffed French Toast
Peanut Butter & Banana Stuffed French Toast

Hi everyone, hope you’re having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter & banana stuffed french toast. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter & Banana Stuffed French Toast is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Peanut Butter & Banana Stuffed French Toast is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have peanut butter & banana stuffed french toast using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peanut Butter & Banana Stuffed French Toast:
  1. 2 pieces bread
  2. 1 egg
  3. splash milk
  4. sprinkle of cinnamon
  5. splash vanilla
  6. 1 banana
  7. peanut butter
  8. syrup
  9. powdered sugar
Instructions to make Peanut Butter & Banana Stuffed French Toast:
  1. Mix egg, milk, cinnamon, and vanilla together
  2. Spread peanut butter on bread
  3. Slice banana and arrange on bread,only half of the bread. And then fold into sandwich
  4. Dip and coat both sides of the sandwich with the egg bath mixture
  5. Put in heated non stick skillet (or use cooking spray) and brown both sides and stand the sandwich on the smaller sides to cook the still wet parts.
  6. Chop the rest of the banana and put on top of sandwich, then powdered sugar, and then syrup. And enjoy!!! Make sure to post pictures of your work (:

So that’s going to wrap it up for this special food peanut butter & banana stuffed french toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!