Quick Dashi Ramen Soup
Quick Dashi Ramen Soup

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, quick dashi ramen soup. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick Dashi Ramen Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Quick Dashi Ramen Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have quick dashi ramen soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Quick Dashi Ramen Soup:
  1. Make ready Broth
  2. Get 500 ml water
  3. Get 1 5×5cm piece of Kombu / 1 Instant Dashi powder pack
  4. Take 1 pinch MSG (optional)
  5. Take Tare
  6. Take 2 tsp Shiro Miso (White Miso Paste)
  7. Make ready 2 tsp Soy Sauce
  8. Prepare Toppings
  9. Make ready 150 g carrots, peeled and sliced thinly into sticks
  10. Get 1 egg
  11. Take 80-110 g Soba noodles
Steps to make Quick Dashi Ramen Soup:
  1. Peel and chop your carrots into thin slices
  2. Prepare your broth. Add your carrots to cook for 3-5 minutes
  3. Boil your pan for cooking the egg. Punch a hole into the bottom and cook it for 6 minutes and put straight into cold watwr afterwards
  4. Mix the Miso paste and soy sauce in your bowl into a sauce. Pour the broth and carrots into it and cover it with a lid. Tip : bring the broth quickly to boil bevor pouring it, so you still have a hot soup when eating
  5. Cook your Soba noodles for 2 minutes and put them into the bowl. Peel your egg and put it on top of your noodles. Enjoy :)

So that’s going to wrap it up with this exceptional food quick dashi ramen soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!