Pork Chop Pinoy Style Barbecue
Pork Chop Pinoy Style Barbecue

Hi everyone, I hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, pork chop pinoy style barbecue. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pork Chop Pinoy Style Barbecue is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Pork Chop Pinoy Style Barbecue is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook pork chop pinoy style barbecue using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork Chop Pinoy Style Barbecue:
  1. 4 cuts of Pork Chop
  2. 1 cup Soy Sauce
  3. 1/2 Cup Calamansi Juice
  4. 2 Tablespoon Brown Sugar
  5. 1/2 Tablespoon black Pepper
  6. 2 Cloves Garlic, minced
  7. Salt
  8. For Dipping sauce
  9. Soy sauce
  10. Vinegar
  11. Red onion
  12. Chilli
  13. Sugar
  14. Black pepper (ground)
Instructions to make Pork Chop Pinoy Style Barbecue:
  1. Combine all ingredients and marinate for about 30 mins.
  2. Prepare the charcoal, grill our marinated pork using the charcoal to add some smoky flavor.
  3. When cooking the chop make sure to use the marinade to add that strong flavor coming from the liquid use in marinating. Flip each side when it turns golden brown.
  4. For sauce procedure: Just combine all ingredient. You can adjust all the ingredients with your liking, thats why i didnt put any measurements to it.
  5. Serve (best with sauce)
  6. Keep in mind that sometimes we have different techniques or way of grilling its up to you on how you cook it.

So that’s going to wrap it up with this special food pork chop pinoy style barbecue recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!