Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spaghetti tomyam. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cepat mudah dan sedap Instant easy and delicious!! Ingredients: Oyster sauce Tomyam sauce Lemon Cucumbers Chilli Holland onion Sausages Seasoning And other. Add in the tomyam cubes and water.
spaghetti tomyam is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. spaghetti tomyam is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook spaghetti tomyam using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make spaghetti tomyam:
- 4 clove garlic
- 5 clove shallot
- 3 red pepper /chili
- 5 cayenne pepper (red)
- 1/4 tsp shrimp paste (terasi)
- 4 kaffir lime leaf (chop)
- 50 ml tamarind water ( soak tamarind in 50 ml water,wait for 5 minute )
- 1/2 cup champignon mushroom ( thin slice)
- 1/2 cup shrimp ( peel the skin)
- 1/2 cup squid ( slice like a ring )
- 2 tbsp olive oil
- 1/3 cup seafood stock (from the shrimp's skin) or if u don't like the taste, u can use regular chicken stock
- 1 small laos/ lengkuas / galingale (crush it)
- 2 stick lemongrass (slice thin the white part)
- 1 tsp salt
- 2 tsp palm sugar
- 1 packages spaghetti ( or u can use any kind of pasta u like ) boil it,follow the direction. drain it.
- 1 tbsp lemon juice
Spaghetti is a quick and easy dish that everyone loves. To check for doneness, retrieve a strand of spaghetti and taste. It should retain some firmness in the center of the pasta while still being tender. Download Tomyam stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices.
Steps to make spaghetti tomyam:
- prepare the pan. heat it,add olive oil, add the puree / paste ( garlic, shallot, chayyene pepper, red pepper,shrimp paste) add laos, chopped onion, lemongrass, keffir lime leaf, tamarind water and lemon juice, saute it until the smell is good.
- add the shrimp, squid. stir it until the color of the shrimp is change,and the squid is tender ( about 5 minute ).
- add seafood stock, wait until it's boiling, add spaghetti, stir it.. ad palm sugar,salt. mix it. wait until the stock is shrink but not too dry,still moist. put in on a plate. enjoy the sour,hot and spicy spaghetti in a diffrent way ;)
Favorite saya ratah @ buat kuey teow tomyam @ spaghetti tomyam. Tips :~ saya masak tomyam tak pernah tumis. Sbb kat pes dah berminyak, kat ayam pon sama. Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine.
So that’s going to wrap this up for this exceptional food spaghetti tomyam recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
