Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a special dish, creamy bread cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Bread Cake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Creamy Bread Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have creamy bread cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Bread Cake:
- Butter cream frosting
- 200 gm - Butter
- 2 tablespoons - Liquid Milk
- 1 teaspoon - Vanilla essence
- 100 gm - Icing Sugar
- Bread
- 16 slices - Bread
- Sugar Syrup
Instructions to make Creamy Bread Cake:
- First mix all the ingredients to make the Butter Cream Frosting.
- With the help of the mixer, mix the butter, liquid milk and vanilla essence along with icing sugar.
- Put a little amount of cream on the board and place the bread slices one by one and brush the sugar syrup on top to moist the bread. Now apply the cream.
- Keep placing the bread on top of each other and repeat the process of sponging the bread with syrup and apply cream.
- Now cover the cake with all the cream and make a plain surface. Cover all sides as well. Make it smooth and even. And keep it in the fridge for about 1/2 hour. After that, decorate cake with piping bag.
- Decorate with piping in the sides and also grate some dark chocolate in the middle.
- Enjoy your bread cake.
So that is going to wrap it up for this exceptional food creamy bread cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
