“Gourmet(ish)” salmon with asparagus and sweet potatoes
“Gourmet(ish)” salmon with asparagus and sweet potatoes

Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to make a distinctive dish, “gourmet(ish)” salmon with asparagus and sweet potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

“Gourmet(ish)” salmon with asparagus and sweet potatoes is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. “Gourmet(ish)” salmon with asparagus and sweet potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have “gourmet(ish)” salmon with asparagus and sweet potatoes using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make “Gourmet(ish)” salmon with asparagus and sweet potatoes:
  1. 2-3 pieces salmon
  2. Asparagus
  3. Sweet potatoes
  4. Hollandaise sauce
  5. 2 egg yolks
  6. 1 tsp lemon juice
  7. Salt
  8. Pepper
  9. Olive oil
Instructions to make “Gourmet(ish)” salmon with asparagus and sweet potatoes:
  1. Whisk the 2 egg yolk “vigorously” until foam. Add the lemon juice and olive oil, salt and pepper and whisk some more 🤓
  2. In a non sticky pan, in the highest temperature, add some drops of olive oil and with the skin downwards pan fry for 5-7 minutes.
  3. Pan fry the sweet potatoes and the asparagus too in the same pan
  4. Decorate the plate as you like. I did mine without any toothpick or similar… took me 20 minutes to stack these 😬
  5. Pour the hollandaise sauce on the salmon and serve 🎉

So that is going to wrap this up for this exceptional food “gourmet(ish)” salmon with asparagus and sweet potatoes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!