Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a special dish, fish & chips. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fish & Chips is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Fish & Chips is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have fish & chips using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fish & Chips:
- 3/4 cup flour of your choice
- 1/2 cup lemon-lime carbonated beverage
- vegetable oil
- 4 medium russet potato, each cut into 8 wedges
- salt
- 1 egg, separated (or equivalent of egg substitute)
- 1 lb cod fillets
Steps to make Fish & Chips:
- Combine flour, lemon-lime beverage, & 2 tsp vegetable oil. Cover. Refrigerate 1-2 hrs.
- Pour 2 inches of oil in skillet. Heat oil over medium heat until it is 365 degrees. Add enough potatoes as will fit. Do not crowd. Fry potatoes until outsides are brown, 4-6 minutes, turning once.
- Drain wedges on paper towels; sprinkle with salt. Repeat with remaining wedges. Reserve oil to fry cod fillets.
- Stir egg yolk into flour mixture. Beat egg white with electric mixer set on high in small bowl until small peaks form. Fold whites into flour mixture. Set aside.
- Allow temperature of oil to return to 365 degrees. Rinse cod & pat dry with paper towels. Cut fillets into 6-8 pieces. Dip half of fish in batter. Fry until batter is crispy & brown, 4-6 minutes, turning once.
- Drain on paper towel. Repeat with remaining fish.
- Serve immediately with potato wedges.
So that is going to wrap this up with this exceptional food fish & chips recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!