Hi everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oat cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Oat Cookies is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Oat Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have oat cookies using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oat Cookies:
- 50 g butter
- 50 g plain flour
- 125 g caster sugar
- 1/2 tsp. Baking Powder
- 1/2 tsp. salt
- 175 g porridge oats
- 1 hen egg
Instructions to make Oat Cookies:
- Blend butter and sugar together.
- Gradually add beaten egg.
- Sieve strain plain flour,salt and baking powder into mix and blend.
- Add oats and blend into the rest of the mix.
- Put a knob of butter onto a baking tray and melt in the oven and then sprinkle plain flour over the melted butter - and then get as much cookie dough onto a Dessert Spoon - pat down a little onto the baking tray - continue until you have filled the baking tray with cookie dough balls spaced well apart - and then bake in a preheated oven at the Gas Mark 4 for 25 minutes,smaller one's could be done in 15 minutes.
- Once done,just let them cool down on the baking tray for 10 minutes and then let them cool down completely on a wire cake rack and then store them in air tight containers.
So that’s going to wrap this up for this exceptional food oat cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
