Hey everyone, I hope you’re having an amazing day. Today, I will show you a way to make a special dish, moms famous tuna fish casserole. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Moms Famous Tuna Fish Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Moms Famous Tuna Fish Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- 1 16oz bag shell noodles
- 1 10 oz can cream of chicken
- 2 12oz can tuna in water
- 1 16oz bag frozen peas
- 1 bag orignal lays chips
- 1 13×9 pan
Steps to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that’s going to wrap this up with this exceptional food moms famous tuna fish casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
