Hey everyone, Welcome to our recipe page. Today, I will show you a way to prepare a special dish, eggs benedict. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Eggs Benedict is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Eggs Benedict is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have eggs benedict using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggs Benedict:
- 4 large eggs at room temp
- 200 g streaky bacon
- 2 English muffins
- 200 ml hollandaise sauce
- 20 ml butter melted
Instructions to make Eggs Benedict:
- Fry the bacon until crispy while you slice the English muffin in half and toast it.
- Poach the eggs in water while you heat up/make your hollandaise sauce
- Layer each element starting with the muffin then the bacon
- Then the egg
- Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately
So that’s going to wrap it up with this special food eggs benedict recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
