Homemade White Bread Rolls【Recipe Video】
Homemade White Bread Rolls【Recipe Video】

Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, homemade white bread rolls【recipe video】. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This simple white bread recipe is an easy bread recipe as we does not require any special equipments to make this bread and can be made with only six basic ingredients. Watch how to make white bread from scratch. Your sandwiches and toast with jam will taste so much better on this homemade sandwich bread.

Homemade White Bread Rolls【Recipe Video】 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Homemade White Bread Rolls【Recipe Video】 is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook homemade white bread rolls【recipe video】 using 10 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Homemade White Bread Rolls【Recipe Video】:
  1. 180 g (6.3 oz) bread flour
  2. 20 g (0.7 oz) cake flour
  3. 20 g (0.7 oz) cane sugar
  4. 2 g (2/3 tsp) instant dry yeast
  5. 6 g (1 Tbsp) nonfat dry milk
  6. 70 g (2.5 oz) hot water
  7. 70 g (2.5 oz) milk
  8. 4 g (2/3 tsp) salt
  9. 30 g (2.5 Tbsp) unsalted butter
  10. bread flour for dusting

This recipe is one of the easiest homemade bread recipes on our blog and I think that's why it has become one of the most tried recipes as well. About This Quick and Easy Dinner Rolls Recipe: I used only white flour when updating the recipe with a video and they turned out even softer than the. Homemade White Bread (Soft and Spongy) Recipe - Priya R - Magic of Indian Rasoi Homemade White Bread recipe is the. Bake these simple white bread rolls for sandwiches, burger buns or to dunk in soup.

Steps to make Homemade White Bread Rolls【Recipe Video】:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/FcjNXiNHzNs
  2. Put bread flour, cake flour, cane sugar, and instant dry yeast in a bowl. Put nonfat dry milk powder in the bowl after crushing lumps.
  3. Pour hot water and milk in a small bowl. (Please use cold water when the room temperature is high.) Wait until it cools down to 40 ℃ / 104 °F or low. (If the room temperature is high, 20°C / 68°F.)
  4. Pour the milk and water mixture into the dry ingredients. Mix roughly. Put onto a work surface and sprinkle salt.
  5. Knead for about 7-8 mins. Hit the dough lightly against the work surface and fold, repeat it for about 2-3 mins until smooth. Roll for 1 min to warm the dough.
  6. Flatten and spread. Put unsalted butter on it. Mix well with your hands until combined.
  7. After combined, repeat hitting and kneading for about 10 mins until smooth and elastic. Roll sometimes to warm it.
  8. Place it in a lightly oiled bowl. Cover with a plastic wrap. Let it rise at 35℃ / 95°F (or warm place) until doubled in size, about 1 hour.
  9. Finger Dent Test - Press your floured finger into the dough. If the dent springs back a little, and it stays without filling in, the dough is ready for the next step.
  10. Put onto a work surface. Press the dough to punch the air out. Divide it into 8 equal pieces (about each 45g / 1.6 oz). Shape each piece into a ball.
  11. Cover with a damp towel and let it rest for 15 mins. Punch the air out and shape each piece into a ball again. Place them on the baking tray.
  12. Put hot water in small 2 cups. Place them on the baking tray. Let the balls rise for 30 mins at 40℃ / 104°F (or warm place) until almost doubled in size. Preheat the oven to 220℃ / 428°F.
  13. (I use my oven to rise it, but I also need to preheat my oven for baking bread, so after 20 minutes, I take the baking tray out from the oven and warm the dough by hot water to rise it. Pour hot water (40℃ / 104 °F) in a large container. Place the baking tray on it and lightly cover with plastic wrap.)
  14. Spray water lightly. Sprinkle bread flour lightly. Bake it at 200℃ / 392 °F for 13-15 mins until golden brown.
  15. Drop the tray to prevent shrinkage. It's all done!

Using only a handful of ingredients This recipe makes smallish rolls but can easily be adjusted. For burger buns, divide the mix into six instead of eight, or for hotdog buns, roll them into finger shapes instead of balls. In this video you will learn how to make a soft and fluffy Homemade White Bread (Soft and Spongy) Recipe - Priya R - Magic of Indian Rasoi Homemade White Recipe for making Hops Bread, a tasty dinner roll type bread from Trinidad and Tobago. I have been experimenting with dough and have made bread and rolls a few ways now. Perfect Homemade White Bread (Sandwich Bread Recipe).

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