Hi everyone, I hope you’re having an incredible day. Today, I’m gonna show you how to make a special dish, my devilled eggs and bacon muffin. 😊. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
My Devilled Eggs and Bacon Muffin. 😊 is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. My Devilled Eggs and Bacon Muffin. 😊 is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have my devilled eggs and bacon muffin. 😊 using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make My Devilled Eggs and Bacon Muffin. 😊:
- 2 Eggs Poached
- 4 Slices Bacon (not too salty)
- 2 soft muffins sliced toasted and buttered
- Some Hollindaise sauce
- Sprinkle Black Pepper
Steps to make My Devilled Eggs and Bacon Muffin. 😊:
- Cut the muffin across and toast both insides
- Grill the Bacon (not too Salty)
- Make the hollindaise sauce. And poach the eggs with soft yolk.
- Add the bacon to the bottom half of the muffin, then the cooked Egg add the sauce all over and serve and enjoy
So that is going to wrap it up with this exceptional food my devilled eggs and bacon muffin. 😊 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
