Oeuf benedict
Oeuf benedict

Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oeuf benedict. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Les œufs Bénédicte, ou œufs bénédicte, de l'anglais Eggs Benedict, sont composés de moitiés de muffin anglais grillées, recouvertes d'une tranche de bacon frit, d'un œuf poché, et nappées de sauce hollandaise. C'est un classique du brunch américain. Oeuf bénédictine au saumon fumé/ طريقة عمل بيض بينديكت بالسلمون المدخن.

Oeuf benedict is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Oeuf benedict is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have oeuf benedict using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Oeuf benedict:
  1. 1 tbsp (15 ml) white vinegar
  2. 8 eggs
  3. to taste Salt
  4. 8 slices Canadian bacon or smoked ham
  5. 2 tbsp (30 ml) salted or unsalted butter
  6. 1 tsp (5 ml) maple syrup
  7. 4 English muffins, halved
  8. 4 slices crispy bacon, finely chopped
  9. 1 tbsp (15 ml) chopped fresh chives
  10. To taste Salt and pepper

Casser les oeufs dans de petits ramequins. Les glisser au fur et à mesure dans l'eau. Les Oeufs Bénédicte ou encore Oeufs bénédictine sont parfaits pour un brunch à Pâques par exemple. Ce plat de Pâques est composé d'un oeuf poché posé sur un muffin. Œuf Bénédicte.

Steps to make Oeuf benedict:
  1. In a saucepan of salted boiling water, pour the white vinegar. Break the eggs into small ramekins. Slowly pour them into the simmering water. Cook 4 eggs at a time. Poach for 2 to 3 minutes or until the desired doneness. Normally, the yolk should be runny and the white cooked but still wobbly. Drain the eggs on a plate lined with paper towels. Repeat with the remaining eggs.
  2. In non-stick skillet, heat the bacon (or smoked ham) in the butter and maple syrup, for about 1 minute or until warmed through. Set aside. - Toast the English muffins. - To serve, spread a little hollandaise sauce on the English muffin half. Place a slice of bacon and an egg on each muffin. Drizzle with the remaining sauce. Sprinkle with the chopped bacon and chives.

Essayez cette recette de saumon fumé et donnez votre avis en commentaire !. Préparer une sauce sauce hollandaise (vous pouvez l'acheter toute prête ou suivre la recette ci-dessous). Cliquez sur la photo ou le titre d'une recette d'oeuf benedicte pour. Tu veux découvrir comment réaliser un oeuf Bénédicte comme personne? Tout sur le prénom Benedicte : signification, origine, date de fête de la Sainte Original, atypique et divin.

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