Hey everyone, hope you are having an amazing day. Today, I will show you a way to prepare a special dish, oxtail soup in slow cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Oxtail Soup in Slow Cooker is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- 500 grams oxtail
- 3 carrots, peeled and chopped
- 3 medium-sized potatoes, peeled and chopped
- 2 cloves garlic, smashed
- 1/2 tsp ground black pepper
- 1/4 tsp grated mace
- 1/4 tsp ground coriander
- 1 tsp salt
- 2 cups beef broth (or 2 cups of water with bullion cubes)
- 1 tbsp chopped celery
Steps to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that is going to wrap it up with this exceptional food oxtail soup in slow cooker recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
