Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to make a distinctive dish, cornflake frenchtoast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cornflake Frenchtoast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cornflake Frenchtoast is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cornflake frenchtoast using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cornflake Frenchtoast:
- 1 pinch Cinnamon
- 1 pinch Pumpkin pie spice
- 1 pinch Nutmeg
- 1/2 tsp Almond extract
- Eggs
- Bread
- Milk
- 1 cup Smashed cornflakes or cereal of choice
Instructions to make Cornflake Frenchtoast:
- Start by adding your eggs and all other ingredients to a large bowl, mix well till combined
- I like to lightly toast my bread but that's optional set aside
- Crush your cereal till its a uniformed size that you like
- Now heat a skillet with a tab of butter. Dip your bread into the egg mixture let sit for a few seconds each side now add to cereal and coat well. Add to heated buttered skillet cook 3-4 minutes each side till there's no more softness in middle. Serve with warm syrup and butter enjoy!
So that is going to wrap this up with this exceptional food cornflake frenchtoast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
