Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pineapple upside down cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pineapple upside down cake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Pineapple upside down cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pineapple upside down cake using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple upside down cake:
- 3 Slices pineapple
- 1 Cup flour
- 2 tbs sugar
- 120 ml oil
- 2 Eggs
- 1 teaspoon baking powder
- 1/2 Tsp bicarbonate of soda
- Glaze cherries
Steps to make Pineapple upside down cake:
- Butter your tin ang sprinkle the sugar
- Arrange the pineapples and put cherries in the middle
- In a mixer mix the flour,oil,eggs till well mixed
- Spread with a spatula gently on the pineapples
- Bake at 160 degrees for 25 mins
So that’s going to wrap it up with this exceptional food pineapple upside down cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
