Hi everyone, I hope you are having an incredible day. Today, we’re going to make a distinctive dish, eggs benedict. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Eggs Benedict is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Eggs Benedict is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have eggs benedict using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggs Benedict:
- 4 large eggs at room temp
- 200 g streaky bacon
- 2 English muffins
- 200 ml hollandaise sauce
- 20 ml butter melted
Instructions to make Eggs Benedict:
- Fry the bacon until crispy while you slice the English muffin in half and toast it.
- Poach the eggs in water while you heat up/make your hollandaise sauce
- Layer each element starting with the muffin then the bacon
- Then the egg
- Then finish it off with the sauce and garnish it pepper or spring onion and serve immediately
So that’s going to wrap it up with this special food eggs benedict recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
