Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pineapple upside down cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pineapple upside down cake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Pineapple upside down cake is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pineapple upside down cake using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pineapple upside down cake:
- pineapple
- flour
- sugar
- oil
- Eggs
- baking powder
- bicarbonate of soda
- Glaze cherries
Steps to make Pineapple upside down cake:
- Butter your tin ang sprinkle the sugar
- Arrange the pineapples and put cherries in the middle
- In a mixer mix the flour,oil,eggs till well mixed
- Spread with a spatula gently on the pineapples
- Bake at 160 degrees for 25 mins
So that’s going to wrap it up with this special food pineapple upside down cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
