Hey everyone, I hope you are having an amazing day. Today, I will show you a way to make a distinctive dish, marmertaart (marble cake). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Marmertaart (Marble Cake) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Marmertaart (Marble Cake) is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have marmertaart (marble cake) using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Marmertaart (Marble Cake):
- 150 gr all purpose flour
- 150 gr butter
- 150 gr castor sugar
- 6 eggs
- 1 tbs cocoa powder
- 1 tsp vanilla extract
- Nutmeg, cinnamon powder
Steps to make Marmertaart (Marble Cake):
- Preheat oven to 180C. Grease the mold. Separate egg yolks and egg whites.
- Mix together butter, sugar and vanilla extract until creamy and pale.
- Add egg yolks one by one, mix well after each addition.
- Fold in flour in two addition. Mix well after each.
- Whip egg whites until stiff. Add in to the batter in two addition, mix well.
- Take out 1/3 batter, and mix in the cocoa, nutmeg and cinnamon powder.
- Alternate spoonful both batter to the pan, and swirl a little using a fork. Do not over swirling.
- Bake for 35-40 minutes (or until a skewer comes out clean). Allow to cool for a while before taking it out.
So that’s going to wrap this up for this exceptional food marmertaart (marble cake) recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
