Hi everyone, hope you are having an amazing day. Today, we’re going to prepare a distinctive dish, christmas brunch eggs,bacon,corned beef hash. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Christmas Brunch Eggs,Bacon,Corned Beef Hash is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Christmas Brunch Eggs,Bacon,Corned Beef Hash is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have christmas brunch eggs,bacon,corned beef hash using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:
- 10 eggs
- 2 lbs bacon
- 2 cans your favorite corned beef hash
- Salt to your taste
- Pepper to your taste
- Basil to your taste
- 2 teaspoons oil
Steps to make Christmas Brunch Eggs,Bacon,Corned Beef Hash:
- Pull the bacon out of the pack slice it in half
- Turn your pan on medium high heat and start layering your bacon in
- Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil
- Flip your bacon when needed keep layering till your on your last batch
- Crack all 10 eggs add salt and pepper and basil and beat your eggs
- Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking
- Once all your food is done get a plate and enjoy your meal!
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