Hi everyone, Welcome to my recipe page. Today, we’re going to make a distinctive dish, spaghetti with tomato sauce with fresh vegetables. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Spaghetti with tomato Sauce with Fresh Vegetables is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spaghetti with tomato Sauce with Fresh Vegetables is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook spaghetti with tomato sauce with fresh vegetables using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with tomato Sauce with Fresh Vegetables:
- fresh tomato
- Champignon Mushroom
- Capia pepper
- garlic
- Onion
- Parsley
- Olive oil
- Seasonings
- Salt
- Black pepper
- sugar
- Dried basil
- Pasta
- Spaghetti
- Boiling water
- Olive oil
- Salt
Instructions to make Spaghetti with tomato Sauce with Fresh Vegetables:
- Prepare all the ingredients. Slice the mushroom, capia pepper, onion, minch parsley, mince garlic
- Soak tomatoes into hot water until it soft and then peel them. And then blend it all without water.
- Heat the olive oil, add onion and garlic. Let them cook until it smells nice. And then mushroom and capia pepper. Keep stiring
- Add tomato sauce and minced parsley. Close the lid of the pan and let until it cook well
- Now let's cook the spaghetti. Add the spaghetti into hot boiling water. Close the lid and let it cook well
So that is going to wrap this up with this exceptional food spaghetti with tomato sauce with fresh vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
