Corkscrew Baked Soup
Corkscrew Baked Soup

Hey everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, corkscrew baked soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Corkscrew Baked Soup is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Corkscrew Baked Soup is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Corkscrew Baked Soup:
  1. Pasta
  2. 1/2 stick butter
  3. 1 tablespoon salt
  4. 1 pound corkscrew pasta
  5. 1-1/2 quarts water
  6. Potatoes
  7. 1 package/ envelope of instant mashed potatoes
  8. 2 cup homemade mashed potatoes
  9. Breadcrumbs
  10. 1 cup breadcrumbs
  11. 1/2 cup melted butter
  12. 2 teaspoon granulated garlic powder
  13. Cheeses
  14. 2 cup shredded mild cheddar cheese
  15. 1 pound shredded white extra sharp cheddar cheese
  16. 2 cup shredded mozzarella cheese
  17. Beef
  18. 2-1/2 pound ground chuck
  19. 3/4 cup sliced green olives
  20. 1 large onion diced
  21. 16 ounces jar spaghetti sauce I have a picture below
  22. Garnish
  23. To taste chopped parsley
Steps to make Corkscrew Baked Soup:
  1. Add salt to the water and boil.
  2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
  3. Preheat the oven 400 degrees Fahrenheit.
  4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
  5. Take the spaghetti sauce.
  6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
  7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
  8. Add the meat sauce and shred the white cheese
  9. Cover the top well using the mozzarella and white cheese.
  10. Mine was full so I put a surprise pan under the deep pan.
  11. Bake in the oven. Let rest for 15 minutes.
  12. Serve I hope you enjoy!!

So that is going to wrap this up for this special food corkscrew baked soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!