Hey everyone, Welcome to my recipe site. Today, I will show you a way to make a distinctive dish, black rice noodle and pork. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
black rice noodle and pork is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. black rice noodle and pork is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook black rice noodle and pork using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make black rice noodle and pork:
- noodles
- 7 1/2 oz black rice noodles
- 1 tsp olive oil
- 1 tsp salt
- 1 quart cold water
- 1 FOR THE PORK LOIN
- 1 tsp salt
- 1 two inch thick pork loin
- 1 large onion chopped
- 2 tsp granulated garlic powder
- 1 tsp ground black pepper
- 1 tsp salt
- 1 1/2 tbsp granulated garlic powder
- 1 tsp ground black pepper
- 3 tbsp olive oil
- 1 tsp cornstarch
- 1 tsp water
Instructions to make black rice noodle and pork:
- cooking the noodles put the noodles in cold water heat both noodles and water at same time add salt and oil bring to boil cook till tender drain and spray with tap water
- pork loin cut loin into bite sized pieces add spice add to a hot pan with onions when done add water mix cornstarch and water add to pork add noodles
So that is going to wrap it up for this exceptional food black rice noodle and pork recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
