Hey everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, blueberry coconut french toast. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Blueberry coconut french toast is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Blueberry coconut french toast is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook blueberry coconut french toast using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry coconut french toast:
- 1 loaf premium Italian bread ( I used OROWEAT),cut into 1" cubes
- 2 cup Fresh blueberries
- 1/4 cup Shredded coconut
- 5 Large eggs
- 1 1/2 cup Coconut milk
- 1/4 cup mesquite honey
- 1 Zest of 1 lemon
- 2 tbsp lemon juice
- 1 tsp cinnamon
- 1 tbsp vanilla
Instructions to make Blueberry coconut french toast:
- Preheat oven to 350°F. In a large mixing bowl, toss bread cubes, coconut, and blueberries.
- Place in a large baking dish.
- In a medium bowl, whisk eggs, coconut milk, mesquite honey, lemon zest, lemon juice, cinnamon and vanilla.
- Pour mixture evenly over bread in baking dish.
- Bake for 45 minutes, or until golden brown. Serve with boysenberry syrup.
So that’s going to wrap it up with this exceptional food blueberry coconut french toast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
